Calories	Protein	Carbs	Fat
420	20.8 g	57.2 g	10.3 g

Housemade Baked Beans & Falafels

Crispy falafels are served alongside slow-cooked baked beans in a tomato sauce. Cherry tomatoes and baby spinach add colour and freshness. A solid vegan option for breakfast or anytime you need a plant-based protein boost.

Beans, Chickpeas (86%), Mixed Spices, Sea Salt, Onion, Rice Bran Oil, Parsley, Raising Agents (450, 500), Garlic, Tomato, Capsicum, Zucchini, Spinach, Yellow Mustard, Onion, Pepper, White
Vinegar, Oregano, Sea Salt Flakes, Concentrated Tomato (98%), Salt, Sugar, Maple Syrup, Kale, Garlic, Curry Powder, Vegetable Oil [Soy], Parsley